Slow-Cooked Spoon Roast
Prep Time
10minutes
Prep Time
10minutes
Ingredients
Instructions
  1. Heat oven to 325°. Line a roasting pan with foil.
  2. Put the roast in the pan and rub all over with the olive oil. Combine the garlic and remaining ingredients in a small bowl and rub all over and into the roast.
  3. Roast for 15 minutes, reduce heat to 225°, and continue roasting for about 3 hours longer, or until done as desired. We like it medium rare for the most flavor.
  4. Let the spoon roast rest for 10 minutes before slicing.